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Original Comment I was so excited to cook a beef stew for my family. I prepared my 8 qt pot(17.6l) for cooking the ingredients. I started by adding cooking oil then let the pot warm. I then added stewmeat,carrots,celery and cubed potatoes letting all cook together adding liquid, <br /> The stew looked good and taste delicious .<br /> As. I began to stir the stew I noticed what I had experienced times before. <br /> <br /> The ingredients had stuck to the pot and burned <br /> <br /> On no not again - all the wasted ingredients- what a disappointment. I can't even fry an egg in the skillet,make pan toast without the items sticking and burning. I actually can boil water with no problem. I so wish someone would tell me how I can cook with this expensive set of cookware. I don't need a refund or another set just please help with this set. I bet I will not hear from anyone in management-get the feeling no one cares. Cuisinart model #766-24. - V#17882

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